Dr Elliot Gilbert

QUOKKA Instrument Scientist 
Bragg Institute
Phone - +61 2 9717 9470
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Role at ANSTO

 

Dr Elliot Gilbert is instrument scientist for the QUOKKA small-angle neutron scattering instrument and led the project for its design, construction and commissioning. Elliot is also leader of the of the Food Science project that seeks to apply a materials science approach to the study of structure and dynamics in food-based systems.
 

He received his PhD in chemistry from the Australian National University in 1998. Following an ARC/SPIRT Industrial Postdoctoral Fellowship, he joined the Small-Angle Scattering Group at the Intense Pulsed Neutron Source at Argonne National Laboratory in 1999 where he provided scientific and technical assistance to users of the small-angle scattering instruments.
 

Elliot's interests lie in soft condensed matter science and he has investigated such diverse areas as emulsion stabilisation, polymers in confined geometry and phase separation in paraffins but now has an increasing focus on naturally occurring materials. He has recently written a review on the application of neutron scattering in food science. Read paper.
 

Qualifications & Achievements

 

  • Attracted over $6 m of research funding (incl. ARC Discovery, ARC LINKAGE, Flagship Funding and Access to Major Research Facilities)
  • Visiting fellow at the Australian National University
  • Fellow of the Royal Society of Arts
  • Diploma in Project Management
  • Diploma in Frontline Management

 

Committees, Affiliations & memberships 
 

  • Editorial Board, Journal of Applied Crystallography
  • Editorial Board, Food Structure
  • Chair, International Conference on Small-Angle Scattering 2012
  • Principal Guest Editor for the Journal of Applied Crystallography (SAS2012 Special Issue),
  • International Programme Committee for the 23rd IUCr Conference
  • International Advisory Board for the 16th international conference on small-angle scattering
  • Organising committee for the PNCMI conference
  • Scientific Committee for Neutrons and Food 3
 

Selected publications

“Structural characterization and nonlinear mechanical behaviour in gelatin networks”, Z. Yang*, Y. Hemar,, L. Hilliou, E.P. Gilbert, D. McGillivray, M.A.K. Williams and S. Chaieb*, Biomacromolecules accepted 14th December 2015.
 
“HIERARCHICAL ARCHITECTURE OF BACTERIAL CELLULOSE AND ITS COMPOSITE HYDROGELS WITH PLANT CELL WALL POLYSACCHARIDES USING SMALL ANGLE NEUTRON SCATTERING”, Marta Martínez-Sanz, Michael J. Gidley and Elliot P. Gilbert*, Soft Matter, accepted 31st November 2015.
 
“Magnetic microstructure of a textured Nd-Fe-B sintered magnet characterized by small-angle neutron scattering”, E.A. Périgo, D. Mettus, E.P. Gilbert, P. Hautle, N. Niketic, B. van den Brandt, J. Kohlbrecher, P. McGuiness, Z. Fu and A. Michels, Journal of Alloys and Compounds 661 (2016) 110-114.
 
“Molecular interactions of a model bile salt and porcine bile with β-glucans and arabinoxylans from 13C NMR and SAXS”, Purnima Gunness, Bernadine M. Flanagan, Jitendra P. Mata, Elliot P. Gilbert, and Michael J. Gidley, Food Chemistry 197 (2016) 676–685.
 
“Clustering of high molecular weight PCDTBT in bulk-heterojunction casting solutions”, Andrew J. Clulow, Elliot P. Gilbert, Pascal Wolfer, Paul L. Burn and Ian R. Gentle, Macromolecules 48(22), 8331-8336 (2015).
 
“Probing Soft Corona Structures of DNA-capped Nanoparticles by Small Angle Neutron Scattering”, Wenjuan Yang, Jinxiong Lu, Elliot Paul Gilbert, Robert Knott, Lizhong He, Wenlong Cheng, J. Phys. Chem. C, 119 (2015) 18773-18778.
 
 “Selective deuteration for molecular insights into the digestion of medium chain triglycerides”, Stefan Salentinig*, Rao Yepuri, Adrian Hawley, Ben J Boyd, Elliot Gilbert, Tamim Darwish*, Chemistry and Physics of Lipids, 190 (2015) 43-50.
 
 “Organogel formation through supramolecular assembly of oleic acid and sodium oleate”, Constantinos V. Nikiforidis,* Elliot Paul Gilbert,* Elke Scholten, RSC Advances, 5 (2015) 47466-47475
 
 “Structural Analysis of Lipophilic Polyelectrolyte Solutions and Gels in Low-Polar Solvents”, Kengo Nishi, Saki Tochioka, Takashi Hiroi, Taihei Yamada, Kenta Kokado, Tae-Hwan Kim, Gilbert Paul Elliot, Kazuki Sada and Mitsuhiro Shibayama, Macromolecules, 48 (2015) 3613-3621.

“Evidence for differential interaction mechanism of plant cell wall matrix polysaccharides in hierarchically-structured bacterial cellulose”, Marta Martínez-Sanz, Patricia Lopez-Sanchez, Michael J. Gidley and Elliot P. Gilbert, Cellulose 22 (2015) 1541-1563. 

“Application of X-ray and neutron small angle scattering techniques to study the hierarchical structure of plant cell walls: A review”, Marta Martínez-Sanz, Michael J. Gidley and Elliot P. Gilbert, Carbohydrate Polymers, 125 (2015) 120-134.

“Magnetic SANS study of a sintered Nd-Fe-B magnet: estimation of defect size”, Elio Perigo, Elliot Gilbert and Andreas Michels, Acta Materialia 87 (2015) 142-149. 

“Disposition and crystallization of fatty acid in mixed micelles of relevance to lipid digestion”, Stephanie Phan; Stefan Salentinig; Elliot Gilbert; Tamim Darwish; Adrian Hawley; Reece Nixon-Luke; Gary Bryant and Ben Boyd, J. Colloid Interface Sci. 449 (2015) 160-166. 

“Molecular, mesoscopic and microscopic structure evolution during amylase digestion of extruded maize and high amylose maize starches, Ashok K. Shrestha, Jaroslav Blazek, Bernadine M. Flanagan, Sushil Dhital, Oscar Larroque, Matthew K. Morell,  Elliot P. Gilbert and Michael J. Gidley, Carbohydrate Polymers 118 (2015) 224-234.
 

“Experimental observation of magnetic poles inside bulk magnets via q ≠ 0 Fourier modes of magnetostatic field”, Elio Perigo, Elliot P. Gilbert, Konstantin L. Metlov and Andreas Michels, New J. Physics 16 (2014) 123031.

“pH-Responsive Micelles Based on Caprylic Acid”, Stefan Salentinig*, Stephanie Phan, Tamim Darwish, Nigel Kirby, Ben Boyd, Elliot Gilbert*, Langmuir 30 (2014) 7296-7303.


 “Structural changes from native waxy maize starch granules to cold water–soluble pyrodextrin during thermal decomposition”, Yanjie Bai, Liming Cai, James Doutch, Elliot P. Gilbert, and Yong-Cheng Shi* Journal Agriculture and Food Chemistry 62 (2014) 4186-4194.


“Design and Implementation of a Differential Scanning Calorimeter for the Simultaneous Measurement of Small Angle Neutron Scattering”, Pullen S.A., Booth N., Olsen S.R., Day B., Franceschini F., Mannicke D. and Gilbert E.P.*, Measurement Science Technology, 25 (2014) 055606.


“Exchange-stiffness constant of a Nd-Fe-B based nanocomposite determined by magnetic neutron scattering”, Jens-Peter Bick, Kiyonori Suzuki, Elliot P. Gilbert, Edward M. Forgan, Ralf Schweins, Peter Lindner, Christian Kubel and Andreas Michels, Applied Physics Letters 103 (2013) 122402-122404.


“Organization of Mixed Dimethyldioctadecylammonium and Choline Modifiers on the Surface of Synthetic Hectorite” Yosephine Andriani, Kevin S. Jack, Elliot P. Gilbert, Grant A. Edwards, Tara L. Schiller, Ekaterina Strounina, Azlin F. Osman, Rodney F. Minchin, Darren J. Martin Journal of Colloid Interface Science 409 (2013) 72-79.


“Correlation of thermostability and conformational changes of catechol 2, 3-dioxygenases from two disparate micro-organisms”, Anna Sokolova, Shir-Ly Huang, Elliot P Gilbert and WH Li, Biophys. Chem. 180-181 (2013) 145-152.

"Learning about SANS Instruments and Data Reduction from Round Robin Measurements on Samples of Polystyrene Latex”, Adrian R. Rennie* Maja S. Hellsing, Kathleen Wood, Elliot P. Gilbert, Lionel Porcar, Ralf Schweins, Charles D. Dewhurst, Peter Lindner, Richard K. Heenan, Sarah E. Rogers, Paul D. Butler, Jeffery R. Krzywon, Ron E. Ghosh, Andrew J. Jackson and Marc Malfois, Journal Applied Crystallography 46 (2013) 1289-1297.
 

“Magnetization reversal in NdFeB based nanocomposites as seen by magnetic neutron scattering”, Jens-Peter Bick, Dirk Honecker, Kiyonori Suzuki, Elliot P. Gilbert, Henrich Frielinghaus, Joachim Kohlbrecher, Jorge Gavilano, Edward M. Forgan, Ralf Schweins, Peter Lindner and Andreas Michels, Applied Physics Letters 102 (2013) 022415.
 

Magnetization reversal in NdFeB based nanocomposites as seen by magnetic neutron scattering”, Jens-Peter Bick, Dirk Honecker, Kiyonori Suzuki, Elliot P. Gilbert, Henrich Frielinghaus, Joachim Kohlbrecher, Jorge Gavilano, Edward M. Forgan, Ralf Schweins, Peter Lindner and Andreas Michels, accepted Applied Physics Letters January 2nd 2013.
 

 “Extended Q-range Small Angle Neutron Scattering from Inverse Micellar Solutions of PIBSA - Micelle and Molecular Scattering”, Jitendra P. Mata, Philip A. Reynolds, Elliot P. Gilbert and John W. White, Colloids and Surfaces A 418 (2013) 157–164.

 

“Optimisation of resistant starch II and III levels in durum wheat pasta to reduce in vitro digestibility while maintaining processing and sensory characteristics”, N. Aravind, M. Sissons, C. M. Fellows, J. Blazek, E. P. Gilbert, Food Chemistry 136 (2013) 1100-1109.

 

“The relations between molecular structure, crystallinity and lamella structures of amylopectin”. Torsten Witt, James Doutch, Elliot P. Gilbert, Robert G. Gilbert* Biomacromolecules 13 (2012) 4273-4282
 

 “Glucan affinity of starch synthase IIa determines binding of starch synthase I and starch branching enzyme IIb to starch granules”, Fushan Liu, Nadya Romanova, Elizabeth A. Lee, Regina Ahmed, Martin Evans, Elliot P. Gilbert, Matthew K. Morell, Michael J. Emes and Ian J. Tetlow, Biochemical Journal 448 (2012) 373–387.
 

“Characterisation of large scale structures in starch granules via small-angle neutron and x-ray scattering techniques”, James Doutch and Elliot Paul Gilbert, Carbohydrate Polymers 91 (2013) 444– 451.
 

“Molecular, mesoscopic and microscopic structure evolution during amylase digestion of maize starch granules”, Ashok K. Shrestha, Bernadine M. Flanagan, Jaroslav Blazek, Sushil Dhital, Oscar Larroque, Matthew K. Morell, Elliot P. Gilbert and Michael J. Gidley, Carbohydrate Polymers 90 (2012) 23-33.
 

 “Differential effects of genetically distinct mechanisms of elevating amylose on barley starch characteristics” Ahmed Regina, Jaroslav Blazek, Elliot Gilbert, Bernadine M. Flanagan, Michael J. Gidley, Colin Cavanagh, Jean-Philippe Ral, Oscar Larroque, Anthony R. Bird, Zhongyi Li and Matthew K Morell, Carbohydrate Polymers 89 (2012) 979-991.

 

“DENSITY PROFILE OF SELF-ASSEMBLED SITOSTEROL + ORYZANOL TUBULES IN EDIBLE OILS: A SMALL-ANGLE NEUTRON SCATTERING STUDY”, Arjen Bot, Elliot P. Gilbert, Wim G. Bouwman, Hassan Sawalha, Ruud den Adel, Vasyl M. Garamus, Paul Venema, Erik van der Linden, and Eckhard Flöter, Faraday Discussions 158 (2012) 223-238. DOI: 10.1039/C2FD20020A.
 

 “Effect of β-Glucan Addition on Technological, Sensory and Structural Properties of Durum Wheat Spaghetti”, N. Aravind, M. Sissons, N. Egan, C. M. Fellows, J. Blazek, E. P. Gilbert, Cereal Chemistry 89 (2012) 84-93. 10.1094/CCHEM-08-11-0097.
 

 “Structural Changes during Starch Pasting using Simultaneous Rapid Visco Analysis and Small-Angle Neutron Scattering.”, James Doutch, Mark Bason, Ferdi Franceshcini, Kevin James, Douglas Clowes, Elliot P. Gilbert, Carbohydrate Polymers88, Issue 3, 15 April 2012,1061–1071.
 

“Effect of inulin soluble dietary fibre addition on technological, sensory, and structural properties of durum wheat spaghetti”, N. Aravind, M. Sissons, C. M. Fellows, J. Blazek and E.P. Gilbert, Food Chemistry 132 (2012) 993-1002. http://dx.doi.org/10.1016/j.foodchem.2011.11.085

55.  “New insights on degradation mechanism and granular organization of pea starch”, Shujun Wang, Jaroslav Blazek, Elliot Gilbert, Les Copeland, Carbohydrate Polymers 87 (2012) 1941-1949. http://dx.doi.org/10.1016/j.carbpol.2011.09.093.
 

 “Reconstitution Properties of Micellar Casein Powder: Effects of Composition and Storage”, Erix P. Schokker, Jeffrey S. Church, Jitendra P. Mata, Elliot P. Gilbert, Amirtha Puvanenthiran & Punsandani Udabage, International Dairy Journal 21 (2011) 877-886.
 

"Effects of Thermal Denaturation on the Solid-State Structure and Molecular Mobility of Glycinin" Mickey Huson, Ekaterina Strounina, Catherine S. Kealley, Manoj K. Rout, Jeff Church, Ingrid A. M. Appelqvist, Peter J. Lillford, Michael J. Gidley and Elliot Paul Gilbert, Biomacromolecules 12 (2011) 2092-2102.


 “Effects of monoglycerides on pasting properties of wheat starch after repeated heating and cooling” Jaroslav Blazek, Elliot Paul Gilbert and Les Copeland, J. Cereal Sci. 54 (2011) 151-159.


 “Application of small-angle X-ray and neutron scattering techniques to the characterisation of starch structure: A review”, Jaroslav Blazek and Elliot Paul Gilbert*, Carbohydrate Polymers 85 (2011) 281-293 http://dx.doi.org/10.1016/j.carbpol.2011.02.041

“Structure of Casein Micelles in Milk Protein Concentrate Powders via Small Angle X-ray Scattering”, Jitendra P. Mata, Punsandani Udabage and Elliot P. Gilbert*, Soft Matter 7 (2011) 3837-3843 - DOI: 10.1039/C0SM01010C
 

 “The effect of enzymatic hydrolysis on native starch granule structure”, Jaroslav Blazek and Elliot Paul Gilbert, Biomacromolecules 11 (2010) 3275-3289.
 

 "Nanostructure of PEO-polyurethane-PEO triblock copolymer micelles in water", Beth L. Caba, Qian Zhang, Matthew R. J. Carroll, Robert C. Woodward, Timothy G. St. Pierre, Elliot P. Gilbert, Judy S. Riffle and Richey M. Davis, J. Colloid Interface Sci. 344 (2010) 81-89.
 

 “ENZYME RESISTANCE AND STRUCTURAL ORGANIZATION IN EXTRUDED HIGH AMYLOSE MAIZE STARCH”, Ashok. K. Shrestha, Chin S. Ng, Amparo Lopez-Rubio, Jaroslav Blazek, Elliot. P. Gilbert, and Michael J. Gidley, Carbohydrate Polymers 80 (2010) 699-710.
 

 "Dynamical transition in a large globular protein: macroscopic properties and glass transition", C.S. Kealley, G.J. Kearley, E. Kemner, M. Russina, A. Faraone, W.A. Hamilton, E.P. Gilbert, Biochimica et Biophysica Acta - Proteins and Proteomics 1804 (2010) 34–40.
 

 “Small angle X-ray scattering study of the effect of pH and salt on 11S soy glycinin in the powder and solution states” Anna Sokolova*, Catherine S. Kealley, Tracey Hanley, Agata Rekas, Elliot P. Gilbert*, J. Agriculture Food Chem. 58 (2010) 967-974.
 

"INCREASING ENZYME-RESISTANT STARCH CONTENT IN EXTRUDED MAIZE BY ACID DEXTRINIZATION", Aung Htoon, Surjani Uthayakumaran, Udaysika Piyasiri, Ingrid A.M. Appelqvist, Amparo López-Rubio, Elliot P. Gilbert and Roger Mulder, Food Chemistry 120 (2010) 140-149.
 

"NEUTRON SCATTERING: A NATURAL TOOL FOR FOOD SCIENCE AND TECHNOLOGY RESEARCH", Amparo Lopez-Rubio and Elliot Paul Gilbert, Trends in Food Science and Technology 20 (2009) 576-586.
 

"Structure of High Internal Phase Aqueous-in-Oil Emulsions and Related Inverse Micelle Solutions. 4. Surfactant Mixtures.", P.A. Reynolds, E.P. Gilbert, Mark J. Henderson and J.W. White, J. Phys. Chem. B 113 (2009) 12243 - 12256.
 

 "Structure of High Internal Phase Aqueous-in-Oil Emulsions and Related Inverse Micelle Solutions. 3. Variation of Surfactant.”, P.A. Reynolds, E.P. Gilbert and J.W. White, J. Phys. Chem. B 113 (2009) 12231 – 12242.
 

 "STRUCTURAL MODIFICATIONS OF GRANULAR STARCH UPON ACYLATION WITH SHORT-CHAIN FATTY ACIDS." Amparo López-Rubio, Julie M. Clarke, Ben Scherer, David Topping and Elliot P. Gilbert, Food Hydrocolloids 23 (2009) 1940-1946.
 

"Structure-Function Relationships in A and B Granules from Wheat Starches of Similar Amylose Content", Hayfa Salman, Jaroslav Blazek, Amparo Lopez-Rubio, Elliot P. Gilbert, Tracey Hanley and Les Copeland, Carbohydrate Polymers 75 (2009) 420-427.
 

 "STRUCTURAL PARAMETERS OF WHEAT STARCH GRANULES DIFFERING IN AMYLOSE CONTENT AND FUNCTIONAL CHARACTERISTICS STUDIED BY SMALL-ANGLE X-RAY SCATTERING.", Jaroslav Blazek, Hayfa Salman, Amparo Lopez Rubio, Elliot Gilbert, Tracey Hanley, Les Copeland, Carbohydrate Polymers 75 (2009) 705-711.
 

"Effects of processing high amylose maize starches under controlled conditions on structural organization and amylase digestibility.", A. Htoon, A. K. Shrestha, B. M. Flanagan, A. Lopez-Rubio, A.R.Bird, E.P. Gilbert and M. J. Gidley, Carbohydrate Polymers 75 (2009) 236–245.
 

 "Solid-State Structure and Molecular Mobility of Native 11S Soy Glycinin as a Function of Moisture Content", Catherine S. Kealley, Manoj K. Rout, Mahshid Roohani Dezfouli, Ekaterina Strounina, Andrew K. Whittaker, Ingrid A.M. Appelqvist, Peter J. Lillford, Elliot P. Gilbert and Michael J. Gidley, Biomacromolecules 9 (2008) 2937-2946.
 

"A NOVEL APPROACH FOR CALCULATING STARCH CRYSTALLINITY AND ITS CORRELATION WITH DOUBLE HELIX CONTENT: A COMBINED XRD AND NMR STUDY", Amparo Lopez-Rubio, Bernadine M. Flanagan, Elliot P. Gilbert and Michael J. Gidley, Biopolymers 89 (2008) 761-768.
 

 "MOLECULAR REARRANGEMENT OF STARCH DURING IN-VITRO DIGESTION: TOWARDS A BETTER UNDERSTANDING OF ENZYME RESISTANT STARCH FORMATION IN PROCESSED STARCHES", AMPARO LOPEZ-RUBIO, BERNADINE M. FLANAGAN, ASHOK K. SHRESTHA, MICHAEL J. GIDLEY, ELLIOT P. GILBERT, Biomacromolecules 9 (2008) 1951-1958
 

 "In-situ rapid heat – quench cell for small angle neutron scattering", Stewart A Pullen, Elliot P Gilbert, Scott R Olsen, Edward A Lang and Kenneth R Doolan, Measurement Science and Technology 19 (2008) 65707-65714.
 

 "NOVEL CRYOGENIC ENGINEERING SOLUTIONS FOR THE NEW AUSTRALIAN RESEARCH REACTOR OPAL.", S.R. Olsen, S.J. Kennedy, S. Kim, J.C. Schulz, R. Thiering,  E.P. Gilbert, W. Lu, M. James, and R.A.Robinson, CP985, Advances in Cryogenic Engineering, Volume 53A, edited J.G. Weisend II, (2008), American Institute of Physics, 299 - 306.
 

"Application of Small Angle Scattering to Study the Effects of Moisture Content on a Native Soy Protein", Catherine S. Kealley, Margaret M. Elcombe, Richard Wuhrer and Elliot P. Gilbert, J. Appl. Cryst. 41 (2008) 628-633.
 

"Processing of novel elevated amylose wheats: Functional properties and starch digestibility of extruded products", Hélène CHANVRIER, Ingrid A.M. APPELQVIST, Anthony R. BIRD, Elliot GILBERT, Aung HTOON, Zhongyi LI, Peter J. LILLFORD, Amparo LOPEZ-RUBIO, Matthew K. MORELL, David L. TOPPING, J. Agriculture and Food Chemistry 55 (2007) 10248-10257
 

 "Influence of storage conditions on the structure, thermal behavior, and formation of enzyme-resistant starch in extruded starches ", Hélène Chanvrier, Surjani Uthayakumaran, Ingrid A.M. Appelqvist, Michael J. Gidley, Elliot P. Gilbert, Amparo López-Rubio, J. Agriculture and Food Chemistry 55 (2007) 9883-9890.
 

"Influence of extrusion and digestion on the nanostructure of high-amylose maize starch." A. Lopez Rubio, A. Htoon and E. Gilbert, Biomacromolecules, 8 (2007) 1564-1572.
 

"A Comparison for the Methods of Measurement of Particle Size Distribution of Magnetic Nanoparticles", Robert C Woodward, Jason Heeris, Tim G St.Pierre, Martin Saunders, Elliot P Gilbert, Metha Rutnakornpituk, Qian Zhang and Judy S Riffle, J. Appl. Cryst., 40 (2007) s495-s500.
 

 "Neutron Depolarization Studies of Pd-Ni-Fe-P alloy", D.H. Yu, M. Fitzsimmons, E.P. Gilbert, R. Woodward, S.H. Kilcoyne and R.A. Robinson, Physica B, 397 (2007) 30-32.
 

 "Superstructure phase in the binary C28H58:C36H/D74 system", Lydon Chandra, C.E. Buckley, Joan Connolly, Lasse Norén, Gordon Lockhart and Elliot Gilbert, J. Appl. Cryst. 40 (2007) 51-55.
 

 "Modified porous Nafion®: Membrane characterization and two-phase separations" Jamie A. Hestekin, Elliot P. Gilbert, Michael P. Henry, Rathin Datta, Edward J. St. Martin, Seth W. Snyder, J. Membrane Science 281 (2006) 268-273.
 

 "Digestibility of starches: effects of polymer conformation and food structure." MJ Gidley, BM Flanagan, A Shrestha, A Lopez Rubio, E Gilbert, A Htoon, H Chanvrier, S Uthayakumaran, PJ Lillford, XK Zhou, AR Bird, DL Topping, Asia Pacific Journal of Clinical Nutrition, 15 (2006) S44.
 

""Quokka" - the Small-Angle Neutron Scattering Instrument at OPAL.", E.P. Gilbert, J.C. Schulz and Terry J. Noakes, Physica B, 385-386 (2006) 1180-1182.
 

"Phase Separation in the Organic Solid State: the Influence of Quenching Protocol in Unstable n-Alkane Blends.", E.P. Gilbert, D. Sutton, A. Nelson, N. Terrill, C. Martin, J. Lal and E. Lang.

Proceedings of the 16th International Conference on the Chemistry of the Organic Solid State (ICCOSS XVI), The University of New South Wales, Sydney, Australia, July 13-18, 2003. Special Issue:  Guest Editor: R. Bishop. Molecular Crystals and Liquid Crystals, 440, 93-105 (2005).
 

 “Expanded Mesoporous Silicate Films Grown at the Air-Water Interface by Addition of Hydrocarbons.”, J.L. Ruggles, E. P. Gilbert, S.A. Holt, P.A. Reynolds and J.W. White. Langmuir 19 (2003) 793-800.
 

“Neutron and X-ray reflectivity from polyisobutylene-based amphiphiles at the air-water interface.”, P. A. Reynolds, D. J. Mcillivray, E. P. Gilbert, S. A. Holt, M. J. Henderson and J. W. White. Langmuir 19 (2003) 752-761.
 

“Confinement of Neutral and Charged Polymer Chains in Nanoporous Glass.”, J. Lal, E.P. Gilbert and L. Auvray. Physica A 304 (2002) 244-248.
 

 “Modulated Structure Formation in Demixing Paraffin Blends.”, E.P. Gilbert. Applied Physics A: Materials Science & Processing 74 (2002) s339-341. 
 

“Structure of Polyelectrolyte Chains Confined in Nanoporous Glass.”, E.P. Gilbert, L. Auvray  and J. Lal. Macromolecules 34 (2001) 4942-4948.
 

 "High Internal Phase Water-in-Oil Emulsions studied by Small-Angle Neutron Scattering: II. The Distribution of Surfactant.", P.A. Reynolds, E.P. Gilbert and J.W. White. J. Phys. Chem. B. 104 (2001) 6925-6932.
 

 “Structure of Charged Polymer Chains in Confined Geometry.”, J. Lal, E.P. Gilbert and L. Auvray, Dynamics in Small Confining Systems V (MRS Proceedings Volume 651), eds. J.M. Drake, J. Klafter, P. Levitz, R.M. Overney, M. Urbakh (2001).
 

 "High internal phase water-in-oil emulsions studied by small angle neutron scattering.", P.A. Reynolds, E.P. Gilbert and J.W. White, J. Phys. Chem. B, 104 (2000) 7012-7022.
 

 "Application of Small-Angle Scattering to the Study of Graphite-Adsorbed Hydrocarbons.", E.P. Gilbert, P.A. Reynolds and J.W. White, J. Appl. Cryst., 33 (2000) 744-748.
 

"Incommensurate Modulation of Phase Separating Binary Paraffin Mixtures.”, E.P. Gilbert, Phys. Chem. Chem. Phys., 1 (1999) 5209-5214.
 

"Kinetics of Microphase Separation in n-Alkane Mixtures.", E.P. Gilbert, P.A. Reynolds, P. Thiyagarajan, D. Wozniak and J.W. White, Phys. Chem. Chem. Phys., 1 (1999) 2715-2724.
 

 "The Stability of Binary Cn-C36 Alkane Mixtures.", E.P. Gilbert, Phys. Chem. Chem. Phys., 1 (1999) 1517-1529.
 

"Induced Structural Changes at Aliphatic Hydrocarbon-Graphite Interfaces.", E.P. Gilbert, P.A. Reynolds and J.W. White, Colloids Surfaces A., 141 (1998) 81-100.
 

"Characterisation of a Basal-Plane-Oriented Graphite.", E.P. Gilbert, P.A. Reynolds and J.W. White, J. Chem. Soc., Faraday Trans., 94 (1998) 1861-1868.
 

"Small Angle X-Ray Scattering from Phase Separating n-Paraffin Binary Mixtures.”, Zheng-Yu Wang, Philip A. Reynolds, Elliot P. Gilbert and John W. White, Mol. Phys., 91 (1997) 1025-1037.
 

"n-Paraffin solid solutions: modification of phase separation with carbon number.", E.P. Gilbert, P.A. Reynolds, A.S. Brown and J.W. White, Chem. Phys. Lett., 255 (1996) 373-377.
 

 "Microphase Separation of Binary Paraffin Mixtures Adsorbed on Graphite: Long Time Behaviour.", E.P. Gilbert, P.A. Reynolds and J.W. White, J. Phys. Chem., 100 (1996) 18201-18213.
 

 "Powder Neutron Diffraction in an Applied Magnetic Field: A Novel Tool for Transition Metal Chemistry.", P.A. Reynolds, E.P. Gilbert and B.N. Figgis, Inorg. Chem., 35 (1996) 545-546.
 

"Evidence for perpendicular n-alkane orientation at the liquid/graphite interface.", E.P. Gilbert, J.W. White and T.J. Senden, Chem. Phys. Lett., 227 (1994) 443-446.
 

 "Velocity-averaging Effects on Polarisation Measurements in Hot Atom Reactions.", Elliot P. Gilbert, Graeme Maitland, Allister Watson and Kenneth G. McKendrick, J. Chem. Soc., Faraday Trans., 89 (1993) 1527-1531.


Book and Book Chapters

Proceedings of the 15th International Small-Angle Scattering Conference, Sydney, Australia, 18-23 November 2012, editors Duncan J. McGillivray, Jill Trewhella, Elliot P. Gilbert and Tracey L. Hanley, ANSTO, ISBN 1 921268 15 8 (2012).
 

“Characterisation Techniques in Food Materials Science”, Elliot Paul Gilbert, Amparo Lopez-Rubio and Mike Gidley in Food Materials Science And Engineering, Edited by Bhesh Bhandari and Yrjo Roos, Wiley-Blackwell, ISBN 9781405199223 (2012).
 

 “Time-Resolved Small Angle Neutron Scattering: Application to Non-equilibrium Kinetic Studies” Elliot P. Gilbert, Jitendra P. Mata and William A. Hamilton in Dynamics of Soft Matter, Sakai, Victoria García; Alba-Simionesco, Christiane; Chen, Sow-Hsin (Eds.), Chapter 11, p. 289-318, ISBN 978-1-4614-0726-3, Springer, New York (2012).
 

 “THE USE OF POLARIZED NEUTRONS IN CONDENSED MATTER RESEARCH IN AUSTRALIA.” Chapter 6, New Topics in Condensed Matter Research, Nova Science Publishers, New York (2007), T. Ersez, S.J. Kennedy, T.J. Hicks, M. James and E.P. Gilbert, ed. Louis R. Velle.


Non-refereed Publications

“SMALL-ANGLE NEUTRON SCATTERING STUDY ON SELF-ASSEMBLED SITOSTEROL-ORYZANOL TUBULES”, Bot, Arjen, Gilbert, Elliot P, Bouwman, Wim G, Sawalha, Hassan, den Adel, Ruud, Garamus, Vasil M, Venema, Paul, van der Linden, Erik, Flöter, Eckhard, Proceedings of the 15th International Small-Angle Scattering Conference ISBN 1 921268 15 8.
 

“Characterisation of the structure of the stabilizer on surface of lyotropic liquid crystal nanostructured particles”, Adam J. Tilley, Tracey Hanley, Tamin Darwish, Elliot Gilbert, Calum J. Drummond, Ben J. Boyd, Proceedings of the 15th International Small-Angle Scattering Conference ISBN 1 921268 15 8.
 

“RESULT RESULTS FROM QUOKKA – THE SANS INSTRUMENT AT OPAL, Garvey,C.J., Wood, K., Gilbert, E.P., Proceedings of the 15th International Small-Angle Scattering Conference ISBN 1 921268 15 8.
 

“WHAT IS LEARNT ABOUT SANS INSTRUMENTS AND DATA REDUCTION FROM ROUND ROBIN MEASUREMENTS? – A POLYMER LATEX‘STANDARD’, Rennie A. R.1, Hellsing M. S., Wood K., Gilbert E. P., Porcar L., Schweins R., Dewhurst C. D., Lindner P., Heenan, R. K., Rogers S. E., Butler P. D., Krzywon J., Ghosh R. E., Jackson A. J., Proceedings of the 15th International Small-Angle Scattering Conference ISBN 1 921268 15 8.
 

“STRUCTURE OF CASEIN MICELLES IN MILK PROTEIN CONCENTRATE POWDERS VIA SMALL ANGLE X-RAY SCATTERING Mata, J.P, Udabage, P, Gilbert, E.P, Proceedings of the 15th International Small-Angle Scattering Conference ISBN 1 921268 15 8.
 

“High internal phase emulsion stability – oil solvency effects”, Baranyai K.J., Reynolds, P.A1., Gilbert, E.P., Henderson, M.J., Mata, J.P. and White, J.W., Proceedings of the 15th International Small-Angle Scattering Conference ISBN 1 921268 15 8.
 

 “INVESTIGATION OF DIGESTION KINETICS IN COMMERCIAL STARCHES USING IN-SITU SMALL-ANGLE NEUTRON SCATTERING”, Jaroslav Blazek and Elliot P. Gilbert, Proceedings of the 15th International Small-Angle Scattering Conference ISBN 1 921268 15 8.
 

 “Structural transitions during starch pasting using simultaneous Rapid Visco Analysis and Small-angle Neutron Scattering”, James Doutch, Mark Bason, Ferdi Franceshcini, Kevin James, Douglas Clowes, Elliot P. Gilbert, Proceedings of the 15th International Small-Angle Scattering Conference ISBN 1 921268 15 8.
 

 “Larger scale structures in starch granules characterised via small-angle neutron and x-ray scattering”, James Doutch and Elliot Paul Gilbert, Proceedings of the 15th International Small-Angle Scattering Conference ISBN 1 921268 15 8.
 

 “Neutrons and Food: Barriers and Opportunities”, Neutron News 23, Number 2 (2012) 14-18.
 

“Report on Neutrons and Food Workshop”, Herma Buttner and Elliot Gilbert, January 2011.
 

“The Small-Angle Neutron Scattering Instrument, Quokka, at OPAL”, W.A. Hamilton, Richard Garrett and Elliot P. Gilbert, Neutron News 20, Issue 4 (2009) 24-28.
 

"Healthy Food Through Neutrons", Elliot Gilbert, Neutrons & Health, European Spallation Source (2008) p.21.
 

"HYDRATION STUDY OF SOY PROTEIN IN THE 'DRY STATE", Catherine Kealley, Manoj Rout, Ingrid Appelqvist, Ekaterina Strounina, Andrew Whittaker, Michael Gidley, Elliot Gilbert and Peter Lillford in Gums and Stabilisers for the Food Industry 14, Springer-Verlag New York, October 2008, p. 87.
 

"STRUCTURAL CHARACTERIZATION OF ACYLATED STARCHES WITH INCREASED DELIVERY OF SHORT-CHAIN FATTY ACIDS", A. López-Rubio, E.P. Gilbert, D.L. Topping, A.R. Bird, L. Cobiac, J.M. Clarke, Cereals 2007, Proceedings of the 57th Australian Cereal Chemistry Conference, in press.
 

"Novel 5-Tesla Cryogen-Free High-Temperature BSCCO (2223) Superconducting Magnet for Neutron Science", S.R. Olsen, S.J. Kennedy, E.P. Gilbert, M. James, R.A. Robinson, J.L. Tallon, D. Pooke, V. Chamritski, Proceedings of the 18th Meeting of the International Collaboration on Advanced Neutron Sources, April 25-29, 2007, Dongguan, Guangdong, P R China
 

 "Food Science Goes Nuclear.” What's New in Food Technology and Manufacturing, Jan/Feb 2007, p.69-70.
 

“Application of X-ray Small-Angle Scattering and Diffraction to the Determination of Resistant Starch Structure.” A. Lopez-Rubio, T. Hanley, A. Nelson and E.P. Gilbert, Cereals 2006, Proceedings of the 56th Australian Cereal Chemistry Conference, 345-348.
 

 “Small-angle neutron scattering research at ANSTO.” Neutron News, 14 (2003) 27-31.