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Food and health

Food and health

Consumers want to know that the foods they consume provide health benefits. Food materials science can monitor changes during digestion as well as assist in the development of low-fat products.

Eliza Hamilton
ANSTO Graduate

Eliza is currently taking part in the ANSTO graduate program, in which she will complete her four six-month rotations in different research areas. Eliza has worked in Radiopharmaceutical Development, Minerals, and Environment so far.

Dr Bruce Cowie
Principal Scientist - Soft x-ray spectroscopy

Role at ANSTO

Pip Wheaton
Associate Consultant - Arq Group

Pip is a passionate creative who is obsessed with applying design thinking to any and every project she can get her hands on, no matter the topic.

Andrew Douglas
Founder & Managing Director of Kandui Technologies

Andrew Douglas is Founder & Managing Director of Kandui Technologies.

Prarthan Baxi
Masters of Design - Swinburne University Fintech Firms

Prarthan is a Fun Loving, Innovation Enthusiast, Design Thinker & Leisure Photographer. He has always been engaged towards generating value, connecting to people globally learning new methods, approaches and learning through experimenting.

Australian Synchrotron infrastructure

What we do

ANSTO leverages great science to deliver big outcomes. We partner with scientists and engineers and apply new technologies to provide real-world benefits. Our work improves human health, saves lives, builds our industries and protects the environment.

Pagination